A few more of Mumsy's holiday pearls of joy:
1. Christmas Eve dinner, as inspired by Mom's new favorite chef Fabio Viviani...
bacon-wrapped beef tenderloin alla porchetta (stuffed with parsley, breadcrumbs, and a little cheese) |
mascarpone cheed mashed potatoes and really good brussel sprouts... Mumsy cooked all of the bitterness right out of these fellas. Notice how everything is topped with bacon... yum! |
Cornish hens, dressed with bacon to stay moist |
"I had to stuff it!" Mumsy exclaimed. She is too funny |
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